PeaceWeaver Organic Farm CSA
Thunder Mountain Peace Sanctuary
Bath, NY
Give yourself the gift of health & increase local, sustainable agriculture...
Sign up to be a Member of our CSA
Our family of three got a full share of fresh and delicious veggies last year. Knowing that our PeaceWeaver family nurtured them, the veggies were even more delicious! We love Thunder Mountain and seeing exactly where our food comes from is invaluable. We don’t worry about pesticides, exploited workers, factory farming practices or monocultures. Everything is responsibly and sustainably produced with integrity and love for our planet and all her inhabitants.
The food variety was great. New vegetables with their recipes gave us many easy adventures in gourmet organic cooking. They help us teach healthy eating to our teenage daughter and her friends. Any abundance we couldn’t use for our little family became great gifts for friends. Homemade pickles and frozen tomatoes & pesto extended our share well into winter. We can’t wait to pick up our first share in 2014! ~Margo & David, Buffalo
Hello from the PeaceWeaver Organic Farm on Thunder Mountain. Even though our fields are covered in snow, we are preparing for our 2015 CSA (Community Supported Agriculture) season.
We invite you to be a Member of our CSA. As a Member, you will receive 6-10 kinds of fresh-picked organic produce each week from June through mid-October (20 weeks). You can pick up your Share on Tuesdays at one of the following locations ~ in Buffalo at Ashker’s Juice Bar & Bistro, in Hamburg at Bikram Yoga Hamburg, or in Snyder at Paula & Kevin Connors’ home.
CSA Membership is the most affordable way to get the healthiest, tastiest produce locally. Last year we grew over 16 tons of vegetables for our 150+ Member households!
Shares are first come, first-served. The demand for locally grown, organic vegetables is increasing. So, please act now if you are interested. Visitwww.peaceweaverorganicfarm.blogspot.com for all the details on our CSA Membership including Working Member requirements, list of vegetables we grow, and size of Share. Note that Shares are nonrefundable, and please read "Our Promise and Sharing the Risk" policy on the website.
To reserve a Share, you need only to place a $50 deposit.
Full Share Cost: Regular price is $575, averages $28.75/week.
Reserve your share Now! Call me at 716-465-6546 or email me paula.peaceweaver@gmail.com
To place your deposit or pay in full:
1. Use PayPal, just click on 2015 CSA Deposit and fill in $50 or more,
2. or call us at 607-776-4060 with a credit card number,
3. or send a check to the PeaceWeavers, 8125 Crouse Road, Bath, NY 14810
Please sign up today to insure that you receive a weekly Share of fresh, locally grown organic produce in 2015. We look forward to hearing from you!
~ Peace and Healing to you and your family from everyone at Thunder Mountain
p.s. If PayPal link doesn't work, just cut and paste: https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=XH9SCKSG6ESZS
Questions??
1) Please email Paula Connors, our Buffalo Membership Coordinator at paula.peaceweaver@gmail.com or call 716-465-6546 to reserve your share.
We look forward to growing delicious vegetables for you.
Well wishes from all of us at the Farm,
~Beth, Coby, Willow, Al, Kylie, Kevin, Kate, August, Wendy, Stefanie and Greg Lynn
Below is a list of vegetables we grow and what kinds you're likely to receive in your share each month. What we harvest each week depends on how well the plants do with the amount of moisture and sunshine they get. This list is just to give you a sense of what we grow. Some of the items listed are more available at the beginning or end of each month. Weekly shares will be smaller in the beginning of the season and larger as the days grow warmer. We send weekly emails explaining what is in your share and providing recipes for tasty dishes.
Veggies typically harvested in June
Leaf Lettuces
Spinach
Swiss chard
Kale
Asian Greens
Mustard greens
Radishes
Veggies typically harvested in July
Leaf Lettuces
Beets with greens
Snow peas
Sugar snap peas
Swiss chard
Kale
Garlic
Basil – green, purple
Scallions
Parsley
Veggies typically harvested in August
Leaf Lettuces
Tomatoes
Cucumbers
Green Beans
Broccoli
Zucchini & summer squash
Patty pan squash
Green peppers
Swiss chard
Basil – green, purple
Parsley
Veggies typically harvested in September
Sweet corn
Potatoes – red, white, or Keuka Gold
Cucumbers
Carrots
Onions
Collard greens
Tomatoes
Broccoli
Patty pan squash
Summer squash
Eight ball zucchini
Beets
Peppers – red, green, purple, hot
Swiss chard
Parsley
Leaf Lettuces
Veggies typically harvested in October
Winter squash – spaghetti, butternut, acorn, delicatta, carnival
Potatoes – red, white & Keuka Gold
Red onions
Yellow onions
Green peppers
Red cabbage
Green cabbage
Leeks
Kale
Collards
Parsley
Beets
Carrots
Leaf Lettuces
The food variety was great. New vegetables with their recipes gave us many easy adventures in gourmet organic cooking. They help us teach healthy eating to our teenage daughter and her friends. Any abundance we couldn’t use for our little family became great gifts for friends. Homemade pickles and frozen tomatoes & pesto extended our share well into winter. We can’t wait to pick up our first share in 2014! ~Margo & David, Buffalo
Hello from the PeaceWeaver Organic Farm on Thunder Mountain. Even though our fields are covered in snow, we are preparing for our 2015 CSA (Community Supported Agriculture) season.
We invite you to be a Member of our CSA. As a Member, you will receive 6-10 kinds of fresh-picked organic produce each week from June through mid-October (20 weeks). You can pick up your Share on Tuesdays at one of the following locations ~ in Buffalo at Ashker’s Juice Bar & Bistro, in Hamburg at Bikram Yoga Hamburg, or in Snyder at Paula & Kevin Connors’ home.
CSA Membership is the most affordable way to get the healthiest, tastiest produce locally. Last year we grew over 16 tons of vegetables for our 150+ Member households!
Shares are first come, first-served. The demand for locally grown, organic vegetables is increasing. So, please act now if you are interested. Visitwww.peaceweaverorganicfarm.blogspot.com for all the details on our CSA Membership including Working Member requirements, list of vegetables we grow, and size of Share. Note that Shares are nonrefundable, and please read "Our Promise and Sharing the Risk" policy on the website.
To reserve a Share, you need only to place a $50 deposit.
Full Share Cost: Regular price is $575, averages $28.75/week.
Reserve your share Now! Call me at 716-465-6546 or email me paula.peaceweaver@gmail.com
To place your deposit or pay in full:
1. Use PayPal, just click on 2015 CSA Deposit and fill in $50 or more,
2. or call us at 607-776-4060 with a credit card number,
3. or send a check to the PeaceWeavers, 8125 Crouse Road, Bath, NY 14810
Please sign up today to insure that you receive a weekly Share of fresh, locally grown organic produce in 2015. We look forward to hearing from you!
~ Peace and Healing to you and your family from everyone at Thunder Mountain
p.s. If PayPal link doesn't work, just cut and paste: https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=XH9SCKSG6ESZS
Questions??
1) Please email Paula Connors, our Buffalo Membership Coordinator at paula.peaceweaver@gmail.com or call 716-465-6546 to reserve your share.
We look forward to growing delicious vegetables for you.
Well wishes from all of us at the Farm,
~Beth, Coby, Willow, Al, Kylie, Kevin, Kate, August, Wendy, Stefanie and Greg Lynn
Below is a list of vegetables we grow and what kinds you're likely to receive in your share each month. What we harvest each week depends on how well the plants do with the amount of moisture and sunshine they get. This list is just to give you a sense of what we grow. Some of the items listed are more available at the beginning or end of each month. Weekly shares will be smaller in the beginning of the season and larger as the days grow warmer. We send weekly emails explaining what is in your share and providing recipes for tasty dishes.
Veggies typically harvested in June
Leaf Lettuces
Spinach
Swiss chard
Kale
Asian Greens
Mustard greens
Radishes
Veggies typically harvested in July
Leaf Lettuces
Beets with greens
Snow peas
Sugar snap peas
Swiss chard
Kale
Garlic
Basil – green, purple
Scallions
Parsley
Veggies typically harvested in August
Leaf Lettuces
Tomatoes
Cucumbers
Green Beans
Broccoli
Zucchini & summer squash
Patty pan squash
Green peppers
Swiss chard
Basil – green, purple
Parsley
Veggies typically harvested in September
Sweet corn
Potatoes – red, white, or Keuka Gold
Cucumbers
Carrots
Onions
Collard greens
Tomatoes
Broccoli
Patty pan squash
Summer squash
Eight ball zucchini
Beets
Peppers – red, green, purple, hot
Swiss chard
Parsley
Leaf Lettuces
Veggies typically harvested in October
Winter squash – spaghetti, butternut, acorn, delicatta, carnival
Potatoes – red, white & Keuka Gold
Red onions
Yellow onions
Green peppers
Red cabbage
Green cabbage
Leeks
Kale
Collards
Parsley
Beets
Carrots
Leaf Lettuces
